As Meal Zense explained, the coffee history in Indonesia is created by Dutch East India Company (VOC) due to high coffee market demand in Europe, and Indonesia is listed at the 4th worldwide largest coffee beans producer in 2022. Today, Meal Zense describes the history of Indonesia coffee.
VOC established coffee plantations in various regions of Indonesia, particularly in Java, which became one of the most significant coffee-growing areas. The fertile volcanic soil and suitable climate of Java proved to be ideal for coffee cultivation, and the island quickly became renowned for producing high-quality coffee beans.
Indonesia is known for producing several distinctive coffee varieties. One of the most famous is "Java coffee," which refers to coffee produced in the Java region. Java coffee is known for its mild flavor, medium body, and low acidity, and it was the starting of Indonesian coffee.
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